Recipes

Kitchen Staples:

Almond Butter

Breakfast:

Lemon Poppyseed Scones

Oatmeal Quinoa Breakfast Bake

Homemade Granola

Snacks:

Chocolate Granola Bars

Graham Crackers

Homemade Crockpot Yogurt (w/ Granola)

Lunches:

Avocado Egg Smash

Dinner (Main Dish):

Whole Wheat Butternut Squash Ravioli

Curry Lentil and Barley Soup

Coconut Curry Chicken (Crockpot)

Delicious Dairy-Free Lasagna

Homemade Baked Chicken Nuggets

Sides:

Lime-Cilantro Quinoa Salad

Freezer Meals:

Southwest Burritos

Desserts:

Orange Olive Oil Cake

Coconut Almond Butter Cookies

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